Wuyi Rock Tea is a general term for the category of Wuyi Oolong tea produced in the north of Fujian province. It belongs to the kind of semi-fermented tea. It is well known for the unique “charm of rock”, a rock aroma which makes you enjoy a rich and mellow taste along with an endless sweet aftertaste. It combines the delicate fragrance of green tea with the mellow taste of black tea. It is regarded as the best category in Oolong tea and it is a representative of China’s top teas.

Fujian tea-growing area locates in southern part of China, the best area suitable for tea growing, Fujian is a big tea production province enjoying a long history, thanks to advantaged natural conditions, good tea quality and wide varieties, among six main tea categories, except dark tea and yellow tea, it produces all other categories: oolong tea, white tea, black tea and green tea.

Da Hong Pao belongs to the category of Oolong tea. Produced in Wuyi Mountain, Fujian, it is of the best quality in Wuyi Rock Tea and honored as “king of Wuyi tea”. Dahongpao is carefully made with exquisite handicraft.