Drinking Osmanthus Tea during Autumn
Which kind of tea is more suitable for drinking during autumn? Teavivre recommends osmanthus Tea.
Which kind of tea is more suitable for drinking during autumn? Teavivre recommends osmanthus Tea.
Tangerine is famous for its unique pungent and bitter taste and healthy benefits and the Yunnan puerh has a long history of been one of the favorite teas in China, when people made these two into a new tea, people love it and willing to give it a try.
Ancient Chinese has put specific restrictions on choosing tea, water, tea sets, tea ingredient as well as how to brew, serve and drink. Overall, as for ways to drink tea there are four major types throughout the whole tea history with the evolvement of tea-making techniques.
Chrysanthemum tea (Chinese: 菊花茶) is a flower-based infusion beverage made from Chrysanthemum flowers of the species Chrysanthemum morifolium (Chinese: 杭菊) or Chrysanthemum indicum (野菊花), which are mostly present in East Asia, mostly especially in China.
Flower tea, a kind of re-processed tea with a certain beauty and health care effect, is suitable for all types of people (men and women, children and adults) to drink. It can be divided into scented tea, blooming tea and herbal tea.
Talking about the milk tea, should we add the milk before or after the black tea?
Pu-erh or Pu’er is a variety of fermented and aged dark tea produced in Yunnan province, China. This article will show you some ingenious uses of Pu-erh tea in everyday life.
Fermented tea is a class of tea that has undergone a process of fermentation. One method of classifying teas is based on the degree of fermentation.
Chinese tea eggs, which also known as Chinese Marbled Eggs are such a popular snack that they can be found almost everywhere in China.
There are dozens of categories of light black tea in China.
Today, Teavivre is going to teach you how to cook famous Longjing Stir Fried Prawns with Longjing Tea (龙井虾仁), which is a specialty of Hangzhou City, Zhejiang Province.
Brief introduction of inherent characteristics of Chinese teas and some useful tips for you to choose teas for yourself.