There is a common saying “drink Spring tea for liquor texture and drink Autumn tea for fragrance”. This means that spring tea gives a very delicate and tender taste while autumn tea gives a better flavor.
Speaking of Anxi TieGuanYin, a famous tea-producing area “Nan Qi” in An Xi cannot be ignored. The special soil condition and natural environment here result in the unique taste and permanent scent of tea.
Which kind of tea is more suitable for drinking during autumn? Teavivre recommends osmanthus Tea.
Tea plays a very important role in our daily life from a long time ago, so when should we drink and which type of tea should we taste desrve to be probed.