Ginger is often widely used as a very important ingredient in dishes, although it has a spicy taste, it sure does make food taste good. In addition, it also works well as medicinal material for health care, such as ginger fried rice, which is a good dish to promote appetite effectively.
Many people have heard a saying about aged white tea: “one-year tea, three-year medicine, and seven-year treasure”, but they aren’t clear about the reason. As if we say Pu’erh tea “the aged the better”, which means it will taste more mellow and smooth during the aging process because of the ingredients transformation.
Some people are curious about the making process of this interesting and delicious tea. Therefore, TeaVivre has specifically inquired Mr. Yang, the tea maker, about how to make Xinhui Green Mandarin Orange Ripened Pu-erh Tea.
Processing tea with machine is the making method that most businesses will use on the market, which can not only maintain the standard taste and quality, but also save time and save a lot of labor. But why do many people still pursue full handmade tea? Because it has the factor that machine can not be replaced – people.
When chatting with tea, the Scented Cups are often ignored. People just enjoy tea soup, without any attention to the tea fragrance.
Yibin, located in Sichuan Province, which is not only famous for its white spirit, but also the hometown of Chinese early spring tea. Let’s uncover the mystery of this charming tea city and wine capital together with Teavivre’s Yibin trip.
Yibin, located in Sichuan Province, which is not only famous for its white spirit, but also the hometown of Chinese early spring tea. Let’s uncover the mystery of this charming tea city and wine capital together with Teavivre’s Yibin trip.
Rinse tea is not unfamiliar to many tea lovers. Different people have different opinion about the functions of rinse tea. Some of them think it is necessary, for it can rinse away the pesticides residues; others think it is a waste to discard the first steep of tea, so they prefer not to rinse tea. So, what is the role of rinse tea?
Stir Fish Fillets with Long Jing Leaves belongs to Zhejiang cuisine, and the main ingredients are fish and Long Jing tea. Fish can be mandarin fish, black carp, Asian carp and other fish.
Fermentation is an indispensable process for making some types of tea. Many tea lovers may know that fermented tea, like black tea and pu-erh tea contains higher caffeine than unfermented tea like green tea. In this article, we will further verify this conclusion by analyzing some experimental data.
Tea tray plays a role of yes man in all tea sets with cultivation and generous-heart, who is willing to be a supporting player, but it’s indispensable. Tea tray works as a stage for teapot, cups and pitcher coming on board to present a dramatic play with tea perfume overflowing. As long as the tea tray placed, you may feel you are in a vast world, away from all busy and noisy trifles. Here are a few common tea trays with different materials.
After a period of storage, you may see a layer of white frost forming on the surface of the orange peel? Does it mean the dried orange peel begin to grow mold?
How to Make Matcha: Traditional vs Modern
Why Keep Stems In Taiwan Oolong?
The Art of Blending Raw and Ripe Pu-erh Tea: Creating a Balanced Tea Cocktail
