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Loving Hearts Flower Tea

$1.50
Loving Hearts Flower Tea
Rating:
100% of 100
Categories:
Flower Tea
Summary
Origin

Hulin Village, Fuding City, Fujian Province, China

Season:

Spring Tea

Harvest Date:

April 8, 2016

Ingredients:

High quality Maofeng Green Tea carefully handcrafted into ball shape,

combined with Globe Amaranth and Jasmine

Aroma: 

A floral Jasmine scent with hints of Globe Amaranth

Liquor:

Bright yellow

Taste:

Slightly sweet mouth feel, fresh and sweet aftertaste, lingering full-body floral fragrance

Caffeine:

Low caffeine (less than 10% of a cup of coffee)

Storage:

Store in airtight, opaque packaging; keep refrigerated

Shelf Life:

24 Months

Angel's Comment:

Made of two snow-white jasmine flowers and one Globe Amaranth flower, these tightly twisted tea balls coated with premium Maofeng tea are beautiful to be behold and tantalizing to enjoy.

Certification:

Eurofins Certification

This artisanal display tea is both beautiful to behold and tantalizing to taste. With a crown of Globe Amaranth flower, each Jasmine-scented “Loving Hearts Flower Tea 一见钟情” tea ball unfurls with flavor and can be infused several times. This carefully handcrafted scented spherical tea ball is made of two Jasmine flowers and Maofeng Green tea. When infused, the blooming flowers like two lovers gazing at each other, with a lovely Amaranth flower which just likes a heart nestled in a bed of soft teas. This tea implies purity and loyalty between lovers as it name suggests.

Recommend Brewing Guide:

Place one bundle of flower tea ball into a clear glass teacup or teapot and carefully add boiling water, after 3-5 minutes the tea will slowly expand into its final shape. When adding water later, avoid pouring the water in too quickly. We suggest carefully pouring the water slowly down the side of the teapot, instead of directly into it. Flower tea can be infused 2 or 3 times.

Perfect Assortment
Perfect Assortment

Highly recommend this kind of clear glass teapot to enjoy the beautiful shape of the blooming flower tea.

Making Flower Tea

Flower tea combines the flavor of flower and tea, meanwhile brings people a strong experience of its beautiful shape. The materials and the making methods of flower tea make great effect. In order to give the flower a complete blossom when brewed, the staff will skilfully needle the bottom of the flowers, then bind tea and flower together before carefully neatening the Silver Needle tea buds.
More information from the article  Process of making Flowering tea.

Making flower tea

Tea Farmer

Mr. Lin Xingbiao has been a professional tea farmer for more than forty years. Born in a traditional tea family, he was deeply influenced by his family and built his own tea factory. With the gradual growth of his factory, he is trying to seek the common development between enterprise and tea farmers.

He thinks that the most challengeable factor is the weather. If tea leaves suffered from bad weather, the yield would be reduced and the quality would not reach the standard. If tea leaves suffered from cold weather, straws would be used to cover them and protect them from being frosted. This is what Mr. Lin gets from his experience over the years.

Therefore, the first priority is to strictly control product quality and ensure its reputation. Mr. Lin, together with his tea factory, will continue to provide high-quality tea leaves and regularly increase the number of tea factory which provides the healthy and natural tea beverage.

Origin

The Flower Tea is produced in Fuding, Fujian Province, which is located in the northeast of Fujian and is one of the famous tea-producing areas. Fuding belongs to the subtropical monsoon climate, which is characterized by the distinct oceanic climate. The average annual sunshine lasts 1840 hours; the average annual temperature is 18.5°C; average annual precipitation is 1661.6 millimeters.

Map of Fuding

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