Award Winning Floral Jin Jun Mei Black Tea

Many friends have inquired whether we have Jin Jun Mei. It's not that we don't want to offer this tea, but it's too well-known, and there are many Jin Jun Mei on the market that don't live up to the name. So it's challenging to find one with the nice price/performance ratio. Although this Floral Jin Jun Mei is not from Tongmuguan, it does originate from a well-known tea producing area in Wuyi Mountain. Using the Mei Zhan tree species as raw material resulted in a characteristic floral and fruity perfume, a silky texture, a sweet flavor, and a lingering smell on the lips and teeth. If you love black tea that is flowery and sweet, this definitely worth a try!

	Cup Method		Chinese Gongfu Method
	Teacup: 12oz / 355ml		Gaiwan: 3.8oz / 110ml
	185℉ /85℃		185℉ /85℃
	3g Tea		5g Tea
	Brewing time: 3 - 5 mins		7 steeps: 10s, 20s, 25s, 30s, 35s, 65s, 100s

Xingcun Ecological Tea Base is located in Wuyishan City, Fujian Province, and has a subtropical monsoon climate. The annual average temperature is 17.9°C, while the annual average precipitation is 1941.2 millimeters. The tea garden is around 400 meters above sea level and surrounded by mountains. It has a great biological habitat and a diverse range of tea trees. The current tea garden area is around 63,500 acres, which accounts for over half of the tea planting area in Wuyishan City.

Xingcun Town has the greatest tea garden area in Wuyishan City and the most rock oolong kinds in Wuyi. It is regarded as the "birthplace of black tea in the world". Currently, up to 400 tea types have been found and grown in the township. For a long time, Xingcun Town has taken steps such as developing a scientific tea industry growth plan, establishing a standardized production base, and encouraging the integration of tea and tourism, causing the tea aroma to drift out of the world. It was also named the "Fujian Tea Producing Star Township" by Fujian Province.

Meizhan tea tree species are clone kinds with short trees and large leaves. It is indigenous to Anxi, Fujian. The dry sample of one bud and two leaves contains about 3.6% amino acids, 27.5% tea polyphenols, 18.1% total catechins, and 4.4% caffeine. Meizhan has strong growth adaptability and high yield. Because the tree species naturally has aroma of flowers and fruits, it is not only suitable for making oolong tea, but also black tea and green tea, which has unique aroma, good quality and strong taste