-
Fast ShippingFree shipping for orders above $40
to most countries. -
Secure PaymentPay with Paypal, Credit Card …
-
Carefully SelectedFrequently Visit Tea Gardens.
Taste Repetitiously -
15 Days RefundNo Questions Asked
Refund Policy
Sichuan Green Teas Assortment Samples
Angel's Comment:
In order to let more people know about this particular series of Sichuan Green Tea, we provide this elaborately selected this sample pack. Whether you are new to tea or have been drinking tea for years, you can enjoy several kinds of Organic Green Teas at a discount price and choose the ones you like after taste. Our sampler assortment will help you discover your favourites.
Meng Ding Mao Feng Green Tea
This Meng Ding Mao Feng Green Tea comes from the Mt. Mengding Tea Area at the average elevation of about 800-100 meters, which is located in Ya 'an, known as “the Rain City”. The ecological environment here is excellent, especially the misty and rainy climate provide advantageous conditions for the growth of tea, which help the formation of nitrogen in teas and increase the content of amino acids and other substances.
Nonpareil Ming Qian Meng Ding Gan Lu Green Tea
Well-selected the fresh and tender tea buds in the early spring, and being made after the making process of “three-time fried, three-time rolling” and so on. The finished tea is aromatic, the leaves are tender, and the liquid is yellowish-green without color-changing even after a long time brewing.
Bi Tan Piao Xue Jasmine Green Tea
Bi Tan Piao Xue, or snowflakes over aquamarine pond, are selected the jasmine flower in Hengxian County of Guanxi and green tea in Mt. Mengding of Ya’an as the raw materials. After 7 times of scenting, the tea leaves fully absorb the jasmine fragrance, which makes the tea sweet and jasmine aroma strong and fresh.
Ming Qian Curled Long Ya Green Tea
The pleasant sweet scent of dry leaves wafts into our noses as soon as the package is opened, together with a trace of floral notes of spring. This tea comes from the high altitudes around 1200m, so in addition to the fresh, mellow, sweet, and tender chestnut fragrance that belongs to Sichuan tea, the tea liquid also has a faint floral fragrance, which is more like the fragrance of magnolia flowers, especially at the bottom of our cup or tea pitcher, very pleasant.
Chun Ya (Spring Bud) Green Tea
Upon opening the package, the fragrance of the dry tea billows right out - and when the tea is drunk, the first sensation is soft and fragrant, with a mixing between the liquid and the scent. The taste turns sweet and mouthwatering afterwards, and lingers in a soft aftertaste. Because it is grown at high altitudes, this tea has a rich taste that endures through many infusions.
![]() |
This Mao Feng is made of tea harvested before Qing Ming. It is very infusion-enduring and has floral aftertaste. |
There is an old saying in China: "like the water in Yangtze River, the tea from Mt. Mengding is of the high quality." This tea is handmade by Mr Bai, the handmade tea master. |
![]() |
![]() |
The tender tea buds, picked in the early spring at Mt. Mengding of Sichuan, is green and clear when brewing it, accompanied with jasmine flower dancing up and down, like the winter snow, and tastes fresh and sweet with rich jasmine aroma. |
This curled Long Ya is a must-try for its tender chestnut and flowery scent, as well as its mellow, rich, and sweet taste. |
![]() |
![]() |
It is sweet and can be resteeped, which is a strongly recommended daily green tea. |