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Floral Raw Pu-erh Teas Assortment

$19.90
The Pack Includes:
Menghai Hui Wei Raw Pu-erh Cake Tea 2014 - 8g
×2
Award Winning Guo Gan Gushu Ancient Wild Tree Raw Puerh Cake Tea 2020 - 8g
×2
Menghai Raw Pu-erh Cake Tea 2022 – Year of Tiger - 8g
×2
Mang Fei Ancient Tree Raw Pu-erh Cake Tea 2020 - 8g
×2
Menghai Bulang Chuan Qi Raw Pu-erh Cake Tea 2009 - 8g
×2
Floral Raw Pu-erh Teas Assortment
Rating:
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Summary

Angel's Comment:

This assortment sample pack contains 5 kind of raw pu'erh teas with typical floral fragrance, you can choose and taste according to your own preferences.



Menghai Hui Wei Raw Pu-erh Cake Tea 2014

Bulang Mountain, in Menghai County, Xishuangbanna, is considered a gem, as it is home to many excellent pu-erh teas. This Hui Wei Raw Pu-erh cake is made from the raw materials from Lao Ban Zhang, Lao Man E, and Ban Pen. Thus, it has rich, multiple layers of taste and the Cha Qi is strong.



Guo Gan Gushu Ancient Wild Tree Raw Puerh Cake Tea

This raw Puerh Tea Cake is made entirely of the spring raw material from Guo Gan wild tea trees grown among the forest gives the tea with strong Alpine notes and rich substance. The tea has a distinctive character and is known for its long-lasting aroma. In this carefully selected wild puerh mao-chao material which is pressed into this 100g mini Puerh cake, you will obviously feel its wild characteristic.



Menghai Bulang Chuan Qi Raw Pu-erh Cake Tea 2009

The tea liquid is brilliant and orange-yellow in color; the flavor is smooth and rich, with flowery and honey aromas; the harshness and astringency of the young tea have already vanished. But there still have little bitterness in the middle and last few steeps. In a word, whether you're new to raw pu'erh or a fan of aged tea, this tea is worth a try.



Menghai Raw Pu-erh Cake Tea 2022 – Year of Tiger

This year of the tiger commemorative tea is a great present, with advanced package design and a charming tiger on it.



Mang Fei Ancient Tree Raw Pu-erh Cake Tea 2020

Mang Fei Tea, known as "one of the three treasures of Yongde", has thick liquor, rich and full taste, strong and long-lasting aroma at the brewed cup, and promotes the secretion of saliva. When we tasted it for the first time, we were amazed by it.




Menghai Hui Wei Raw Pu-erh Cake Tea 2014
hui_wei
Origin: Bulang Mountain, Menghai County, Xishuangbanna, Yunnan Province, China
Dry Leaf: Round and tightly compressed cake, the stripes are fat and clear with obvious pekoes
Liquor: Bright golden in color
Taste: Pure taste, sweet, mellow and smooth, full of Cha Qi

A 10-year-anniversary pu-erh tea cake of the tea factory that we work with, and just won the award in Xishuangbanna, which is worth a try.

Guo Gan Gushu Ancient Wild Tree Raw Puerh Cake Tea
Origin: Yunnan
Dry Leaf: Round and well-shaped mini cake tea, with clear strip of dry tea. Fat tea buds and leaves with obvious white hairs on both the surface and inside of the tea cake
Liquor: Bright and clean yellow
Taste: Mellow and thickness mouth-feel; with slight bitter and astringency as it is new tea, deeply moisten throat with sweet molasses fragrant lasting in throat, quick sweet aftertaste, enduring infusions

This raw Puerh Tea Cake is made entirely of the spring raw material from Guo Gan wild tea trees grown among the forest gives the tea with strong Alpine notes and rich substance. The tea has a distinctive character and is known for its long-lasting aroma. In this carefully selected wild puerh mao-chao material which is pressed into this 100g mini Puerh cake, you will obviously feel its wild characteristic.

Menghai Bulang Chuan Qi Raw Pu-erh Cake Tea 2009
dog_year
Origin: Bulang Mountain, Menghai County, Xishuangbanna, Yunnan Province, China
Dry Leaf: Tight and round cake shape, the strips are clear and even, brown and red brown in color with lots of fuzz
Liquor: Clear and bright yellow
Taste: Smooth and rich, full-bodied in taste with floral and fruit scent

The first impression is sweet and gentle, followed by a floral and fruity perfume with a quick sweet aftertaste.

Menghai Raw Pu-erh Cake Tea 2022 – Year of Tiger
Origin:  Bulang Mountain, Menghai County, Xishuangbanna, Yunnan Province, China
Dry Leaf:  Round and well-shaped cake, fat tea buds and leaves with obvious white hairs
Liquor: Bright light yellow
Taste: Rich and refreshing, the first few steeps are sweet with rock sugar aroma; the bitterness comes out in middle and last steeps but disappear fast

This year of the tiger commemorative tea is a great present, with advanced package design and a charming tiger on it. It is recommended to gather the entire box (7 cakes).

tiger year
Mang Fei Ancient Tree Raw Pu-erh Cake Tea 2020
mang_fei
Origin: Mangfei Village, Yongde County, Lincang City, Yunnan Province, China
Dry Leaf: Round and well-shaped cake, dark green in color, fat tea buds and leaves with obvious white hairs
Liquor: Bright yellow in color
Taste: Rich taste and full of Cha Qi, turn to sweet quickly with lingering fragrance

Shocked by the strong orchid fragrance and the long-lasting honey aroma at the bottom of the cup, highly recommended.

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