We are often been asked by tea lovers about the caffeine content of tea. Some says that they can’t drink tea with high caffeine content or ask what tea has no caffeine. Teas from Camellia sinensis are all contain caffeine. However, there are also some advanced technologies to remove some caffeine from tea, thus making a kind of Decaffeinated Tea. There is also a type of tea that is completely free of caffeine, such as Herbal Tea and Fruit Tea.
Tea, “茶”, has been a preference for health regimen since Chinese ancient times. People drink teas to seek different health benefits in different seasons. So, what are the benefits of tea drinking in winter?
Which kind of tea is more suitable for drinking during autumn? Teavivre recommends osmanthus Tea.
Chrysanthemum tea (Chinese: 菊花茶) is a flower-based infusion beverage made from Chrysanthemum flowers of the species Chrysanthemum morifolium (Chinese: 杭菊) or Chrysanthemum indicum (野菊花), which are mostly present in East Asia, mostly especially in China.
Flower tea, a kind of re-processed tea with a certain beauty and health care effect, is suitable for all types of people (men and women, children and adults) to drink. It can be divided into scented tea, blooming tea and herbal tea.