In our daily life, more and more people love drinking tea, for tea not only has rich and wonderful taste, but also has a beneficial effect on the our body. Tea is good, but is it good that we use tea instead of water or even only drink tea? Let’s analyze this question from the scientific point of view.
The key to make your body more health by drinking tea is to master the best time to drink.
Many people get into the habit of drinking green tea, and there are many benefits of drinking it on a daily basis. But, is it safe to drink green tea during pregnancy? Hope you find answer in this article.
People throughout the world enjoy teas of all kinds, and China itself has an extensive and unique history of drinking tea. Here are some tips for drinking tea to enjoy your tea experience to the fullest and to avoid any unpleasant effects of drinking tea.
How can excessive tea drinking cause adverse effects. It is common knowledge that wine and other spirits containing alcohol can make a person inebriated, also commonly known as being “drunk”. If you drink too much strong tea, it can have repercussions on your body similar to drinking too much alcohol. The tea can also cause inebriation. How to decrease the chances of tea causing adverse effects while drinking is this article talking about.
Pu-erh tea is a post-fermentation tea, which is a particular type of producing teas in which the tea leaves undergo a fine process of microbial fermentation after the tea leaves are dried and rolled. It is usually a very highly fermented tea. You can purchase Pu-erh tea in loose leaf form but the traditional and most widely way to purchase Pu-erh tea is in brick or cake form, where they compress the tea leaves extremely tightly into the shape of a disc, brick, square, bird's nest or some other tightly compressed shape.