How to Brew with a Gaiwan
A small Gaiwan embodies a small world, which contains the truth told by ancient philosophers “Sky covers it, earth carries it, and man nurtures it”.
A small Gaiwan embodies a small world, which contains the truth told by ancient philosophers “Sky covers it, earth carries it, and man nurtures it”.
Rinse tea is not unfamiliar to many tea lovers. Different people have different opinion about the functions of rinse tea. Some of them think it is necessary, for it can rinse away the pesticides residues; others think it is a waste to discard the first steep of tea, so they prefer not to rinse tea. So, what is the role of rinse tea?
A cup of Pu-erh milk tea in winter, taste the mellow and rich flavor, enjoy the smooth and silky mouthfeel.
Keemun is produced exclusively in the Qimen County of the Huangshan City, in Anhui province. The cultivar used for Keemun is the same as that used in production of Huangshan Maofeng.
This article is going to show you some information about Keemun tea and how to brew them step by step.
Pu-erh tea was produced from the southwest in china, Yunnan Province is especially known by people. Pu-erh tea not only has special old smells and color, but also its hairdressing and beauty your face, loosing the weight, nourishing the stomach and reduced-fat let more and more people fall in love with it.