How to Make Xinhui Orange Ripened Pu-erh Tea

Some people are curious about the making process of this interesting and delicious tea. Therefore, TeaVivre has specifically inquired Mr. Yang, the tea maker, about how to make Xinhui Green Mandarin Orange Ripened Pu-erh Tea.

How to loosen and pry Pu-erh Tea

As the traditional form of Pu-erh tea, cake Pu-erh, brick Pu-erh and Tuocha all take a lot of twists and turns before we drink them at the first time. So how can we loosen and pry Pu-erh Tea in a proper way?

Tangerine Puerh tea, a Long-distance relationship

Tangerine is famous for its unique pungent and bitter taste and healthy benefits and the Yunnan puerh has a long history of been one of the favorite teas in China, when people made these two into a new tea, people love it and willing to give it a try.

Other uses of Pu-erh tea

Pu-erh or Pu’er is a variety of fermented and aged dark tea produced in Yunnan province, China. This article will show you some ingenious uses of Pu-erh tea in everyday life.

Temperature – the most mysterious things for Pu-erh

Pu-erh tea requires appropriate temperature to grow and breed. Temperature controlling is very important to pu-erh tea production and storage. This article will show you some brief knowledge between pu-erh tea and temperature which we hope can be helpful to you.