The Art of Blending Raw and Ripe Pu-erh Tea: Creating a Balanced Tea Cocktail
Shaking Fragrance
Ya Shi Xiang (Duck Shit) Phoenix Dan Cong Oolong Tea
Meng Ding Gan Lu vs Bi Luo Chun
Everyone has heard of Bi Luo Chun and Meng Ding Gan Lu when it comes to green tea. They all have a curly, hairy look and have been named one of China’s top ten famous teas. So how do we distinguish between them?
Explore Magical Oriental Leaves- Mengding Tea
Since the Han and Tang Dynasties, Chinese tea and tea culture have gradually spread to East Asia, Southeast Asia, the Middle East and Europe along the ancient land and maritime Silk Roads, and they are called “magical oriental leaves”. In this article we just explore Mending Tea from Sichuan Province, China.
Pu’erh Tea — the Aged the Better?
People always say that aged pu’erh tea is drinkable antique. For green, black and oolong tea, we all prefer every year’s new teas, not only because of the fresh taste and aroma of new tea, but also because the best drinking period of these teas is relatively limited. But for pu’erh tea, many of us may choose three-year, five-year, ten-year or even older tea. A series of labels of pu’erh tea such as “the aged the better”, “the aged tea tastes better and more valuable” have been heard by both newcomers and experienced tea lovers. So, can pu’erh tea really be “the aged the better? What factors that determine this quality? Let’s discuss it together.
What is the connection between Anji White Tea and White Tea?
Altough both the white tea and Anji white tea contain the words of white tea, tracing to the essence, they are totally different in variety and production process. Therefore, we are going to recognize these two kinds of tea today.
What Factors Cause an Infusion-enduring Tea?
Whether a tea can make multiple infusions is often one of the factors we evaluate a tea’s quality, but it is not an absolute factor. Different types of tea have different features, so there are actually many factors can decide whether a tea is infusion-enduring. Known about these factors can help us to estimate how many steeps a tea can be brewed.
Tea and Bamboo
Tea and Bamboo are the media for people to communicate with nature. Bamboo is a renewable resource, which can be used to make Bamboo tube tea or bamboo tea set.
How to Judge Whether Tea Has Expired
Tea has a shelf life, but it is related to the variety of tea. Different teas have different shelf life. Drinking tea is good for our health, but drinking expired tea will do harm to our health. So how to judge whether tea has expired and what are the magical functions of the expired tea? Let’s see it together!
Celebrate The Spring’s Arrival with a Jasmine Tea Treat
As the most popular type of scented green tea, the history of jasmine tea can date back to about 1000 years ago. It is a special scented tea that is both famous for its taste and fragrance.
What Do You Know About Yellow Tea?
Yellow tea is one of the six tea categories, which becomes increasingly rare in China. Then how much do you know about yellow tea? We will briefly introduce the yellow tea to you.
Differences Between Da Hong Pao Oolong, Shui Xian Oolong and Rou Gui Oolong
As a traditional Chinese tea, Wuyi Rock Tea has wide variety and unique characteristics. Because of its rich aroma and aftertaste, it is deeply loved by tea lovers. This article will specifically introduce the three most representative Wuyi Rock Tea – Da Hong Pao, Shui Xian and Rou Gui Oolong
The Difference between Smoked and Non-smoky Lapsang Souchong Black Tea
The processes of producing smoked and non-smoky Lapsang Souchong are quite similar. However, the smoked Lapsang Souchong is unique in that leaves are dried by smoking, that’s the reason cause them to different from each other.
Why Some Expensive Teas Come Out “Weak” Taste?
The strong taste cannot represent the good quality of tea and the weak flavor also doesn’t mean worthless. Therefore a real good tea relies on its fullness and mellowness along with sweet, mouth-watering true aftertaste.