Secrets of Jian Zhan Tea Cup

Jian Zhan, as a representative of black porcelain, is one of the eight famous porcelains of the Song Dynasty in China. It was also already a royal tea set during the Song Dynasty. Nowadays, more and more people start to learn and like Jian Zhan, this is not only because of its unique shape and profound cultural heritage, but also because it has some magical effects. Let’s learn about them together through this article.

Ways of drinking tea in ancient China

Ancient Chinese has put specific restrictions on choosing tea, water, tea sets, tea ingredient as well as how to brew, serve and drink. Overall, as for ways to drink tea there are four major types throughout the whole tea history with the evolvement of tea-making techniques.

The implied meaning of tea pet

A tea pet, also known as a tea lover’s pet, is a small clay figure which is kept by some tea drinkers for good luck. There are many types of tea pets in the market. Most of them are made with different implied meanings. This article is going to show you some of them.

Morning tea in Guangzhou

Tea is popular around China, and different cities has different tea traditions. This article is mainly about the traditions of morning tea in GuangZhou.

The brief history of Chinese tea export

The history of Chinese tea export is not too long but full of twists and variations. By reading this article you can get a general understanding of Chinese tea export in modern times

The Chinese Tea History Generally

A Chinese saying identifies the seven basic daily necessities as fuel, rice, oil, salt, soy sauce, vinegar, and tea. Tea is among the world’s oldest and most revered beverages. It is today’s most popular beverage in the world, next to water. Tea drinking has long been an important aspect of Chinese culture.

The Spread of Tea Across the World

Tea as we know it today originated in China. The ancient Chinese discovered the tea plant and its uses, which began as medicinal uses then evolved into recreational use where they began making tea solely for the pleasure of drinking and storing it for consumption.

Chinese Tea History Part Ⅲ – White Tea History

White tea is famous for the fine white “pekoe” hairs that cover its leaves, it's green-gray colored leaf buds and pale yellow-green colored tea with a subtle, sweet flavor. Considered the pinnacle of teas in China, it is mainly produced in the Fuding, Zhenghe, Songxi and Jianyang areas of Fujian province.

Chinese Tea History Part Ⅳ – Oolong Tea History

Oolong tea, named after its creator, is a Chinese tea with unique and distinctive characteristics, produced mainly in Fujian and Guangdong, as well as Taiwan. The most famous Chinese teas include Tieguanyin, Dahongpao, Phoenix Narcissus, White Crest, Phoenix Bush and Iron Lohan, while the most well know of Taiwanese Oolong's include Dongding, Wenshan Pouchong and Oriental Beauty.

Chinese Tea History Part Ⅰ- Green Tea History

Green tea is an un-oxidized tea that is named – obviously! – For its green colored leaves and green tinged color when brewed. Being by far and away China's most commonly drunk tea, it is the most commonly grown type of tea and also has the biggest representation in the list of China's most favored top ten teas.